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19 May 2014

How to Blacken your hair with curry leaves

How to Blacken your hair with curry leaves
Blacken Your Hair Now !
Salima Faiza-Ladies, perhaps not many of you who have never heard of curry leaves. Leaf kuri or often called Curry leaf is handy indeed, better known as deodorizers on the cuisine Curry. Well, here's how to blacken your hair with curry leaves.

Based on info from a site on the internet, Curry leaves are widely used in traditional medicine in India because the leaves are believed to have high efficacy of herbs. The results showed in the Curry leaves contained 66.3% moisturizers, 6.1% 1.0% protein, fat, carbohydrate, and 16.0% 6.4% fiber.

Leaves a cursory resemblance to leaves kedondong also contains minerals and vitamins like calcium, phosphorus, iron, and vitamin C nikotinik asid. therefore, this leaves many to tackle various diseases such as ambient, diabetes, and cholesterol.

While the benefits of curry leaves for beauty that is potent discolor the hair naturally.
Processing of curry leaves as penghitam hair is quite simple.

1. Boil a scoop of coconut oil with a handful of curry leaves.

2. Cook over medium heat until Curry leaf scorch.

3. turn off the heat, strain, and leave to cool.

4. Apply dikulit of the head and use the oil as a hair oil.

In addition to being processed as a hair oil, Curry leaves can also be consumed for the treatment of natural grey hair at an early age.

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